Mountain View Brasserie

Welcome to the Mountain View Brasserie

The Mountain View Brasserie was opened on May 2, 2007 after months of planning and renovation. The Mountain View Brasserie is owned and operated by the Buel and Suhner families. Our families have worked together for over eight years, collaborating in 1999 when we renovated and operated the Freehold Country Inn until it was sold in August 2006. We are an experienced and dedicated team that always strives to be the very best.

We have developed a respected reputation in the food industry and the community for our food, as well as our service. This reputation has been earned and maintained through hard work and consistent quality. The insistence of attention to detail and customer satisfaction parallels Chef Max Suhner’s obsession with food. Chef Suhner strives for perfection in his kitchen, and it is this standard of perfection that resonates throughout the entire restaurant.

We welcome you to visit with us and experience culinary delights created by a culinary craftsman.

 

WE WILL BE OPEN CHRISTMAS EVE & CLOSED  CHRISTMAS DAY

SPECIALS FOR WEDNESDAY,  DECEMBER 13, 2017

Soup du’Jour

Manhattan Clam Chowder

Cup $4 Bowl $5

Lunch Entrées

Turkey Wrap with Turkey Breast, Swiss Cheese, Cranberry Sauce & Mayonnaise in Plain Wrap with                  choice of Pommes Frites or Market Greens Salad  $12

Portobello Mushroom Stuffed with Shrimp, Crab & Lobster with Vegetable Risotto $15

Roasted Shrimp with Baby Arugula Greens, Apple slices, sun-dried cranberries with shaved Parmesan Cheese & Herb Vinaigrette Dressing$16

Chicken Cordon Bleu on Ciabatta Bread $13

Colossal Crab Meat with Cocktail Sauce & Market Greens $17

DINNER SPECIALS

Appetizer Specials

Colossal Crabmeat Cocktail $17

Terrine of Chicken, Pork & Truffles with Cornichons & Grilled Baguette $13

Entrée Specials

Broiled Stuffed Barramundi Fillet with Crab, Lobster & Shrimp with Lobster Sauce $29

Seafood Risotto with Shrimp, Scallops, Half Lobster Tail with Spinach Risotto $34

Cajun Grilled Pork Tenderloin with Peach & Onion Marmalade $28

Entrees include choice of Sup du jour or salad, starch & vegetable

 DESSERT SPECIALS

Raspberry Sorbet $7

Maple Walnut Ice Cream Sundae $7

White Chocolate Bread Pudding with Caramel Bourbon Sauce $7

Tiramisu $7

Strawberries with English Sauce $7